Sauce or stew with Berbere sauce. Spicy.
Yellow turmeric sauces with fresh ginger and fresh garlic. Mild.
Sautee usually with onions, fresh rosemary, garlic. Mild or spicy
Is the mixing injera pieces in all sauces, stews and salad mixes
Mixing injera in Berbere sauce or Wot. Firfir is mostly made with dry injera
Ethiopian cheese made from butter milk and seasoned with spices and greens